Topic: Watersheds

Pandemic Spotlights Importance of Local Farms to Food Security

COVID-19 has hit our economy like a wrecking ball. While news headlines have been filled with stories about bars re-closing and shuttered hair salons, even the most fundamentally essential of industries, farming, has been hard hit. Now, as wildfires rage across more than a million acres of California, dense smoke fills the air, further compromising the health and well-being of those working to put fresh food on our tables. Just as the first spring crops of asparagus and strawberries were beginning to show up at California farmers markets in March, schools and restaurants throughout the nation abruptly closed and entire…